Dr. Kellie Claflin is an esteemed Assistant Professor of Agriscience Education at the Department of Agricultural Communication, Education, and Leadership at The Ohio State University. With roots in Wisconsin, Dr. Claflin's academic journey began at the University of Wisconsin-River Falls, where she completed her bachelor's degree in Agricultural Education. Her passion for teaching was evident early on, as she dedicated five years to educating middle and high school students in agriculture within her home state.
Driven by a desire to deepen her expertise, Dr. Claflin pursued advanced studies at Oregon State University, where she earned her master's degree in 2017, followed by a Ph.D. in Education in 2020. Her academic pursuits were complemented by her practical experience, allowing her to bridge the gap between theory and practice effectively. Before her tenure at Ohio State, she served as a collegiate assistant professor at Virginia Tech, where she further honed her skills in higher education.
Dr. Claflin's research interests are deeply rooted in enhancing the quality of agriscience education. She is particularly focused on agriscience teacher certification, exploring innovative methods to improve teaching and learning in school-based agricultural education. Her work on pedagogical content knowledge aims to equip educators with the necessary tools to deliver effective and engaging instruction. Additionally, she is committed to advancing professional development opportunities for educators within the agricultural education sector.
Throughout her career, Dr. Claflin has been recognized for her contributions to the field of agricultural education. Her research has been instrumental in shaping policies and practices that support the development of competent and confident agriscience educators. She is dedicated to fostering an environment where educators can thrive and inspire the next generation of agricultural leaders.
At Ohio State, Dr. Claflin continues to engage with students and colleagues, sharing her insights and experiences to enrich the academic community. Her commitment to excellence in education and her innovative approach to research make her a valuable asset to the university and the broader field of agricultural education.
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The Department of Agricultural, Environmental, and Development Economics (AEDE) at Ohio State University in Columbus, United States, is a prominent academic unit focused on the economic dimensions of agriculture, the environment, food systems, global development, and natural resources. The department provides comprehensive undergraduate and graduate programs designed to equip students with the analytical skills needed to tackle complex real-world problems. AEDE faculty are recognized experts actively engaged in impactful research, teaching, and outreach across key areas such as agricultural policy, environmental sustainability, food security, and international development. Emphasizing interdisciplinary approaches and strong external partnerships, the department prepares graduates for diverse and influential careers in academia, government, non-profit organizations, and the private sector, contributing to sustainable solutions and informed decision-making globally.
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The Ohio State University (OSU), commonly referred to as Ohio State or OSU, is a public land-grant research university located in Columbus, Ohio. A member of the University System of Ohio, Ohio State was founded in 1870 as the state's land-grant university and the ninth university in Ohio with the Morrill Act of 1862. Ohio State was originally known as the Ohio Agricultural and Mechanical College and focused on various agricultural and mechanical disciplines, but it developed into a comprehensive university under the direction of then-Governor and later U.S. president Rutherford B. Hayes, and in 1878, the Ohio General Assembly passed a law changing the name to "the Ohio State University" and broadening the scope of the university. It is classified among "R1: Doctoral Universities Very high research activity". The university's endowment of $7.4 billion in 2023 is among the largest in the world.
